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Coffee Martini
February 7, 2020
If you like coffee and sweet flavors this is it for sure drink for you. Importantly this a coffee drink will give you energy, but not should cause insomnia. It can be the perfect type of dessert at the end of the evening.
History will rise this The cocktail dates back most probably to London and 1984. One day to the bar where the famous bartender worked Dick Bradsella, she came in British top model and asked for a cocktail that will wake her up. . Espresso Martini is a cocktail with history, history and legacy.
Remember to always serve food when serving alcoholic cocktails. Perfect for this tapas. Not only is food a great companion for alcohol, it also plays a role primary role in its absorption.
Coffee martinis
INGREDIENTS:
60 ml of vodka
45 ml Irish cream liqueur Baileys
45 ml of Kahlua coffee liqueur
30 ml sugar syrup
30 ml of unsweetened condensed milk
1/2 cup of strong brewed coffee cooled to room temperature.
OPTIONAL FOR GLASS DECORATION:
15 g of white chocolate,
6 grains coffee.
FOR THE GLASS DECORATION:
Use a fine grater to thoroughly grate the white chocolate small saucer (the diameter must be larger than the diameter of the glass you will use for this cocktail),
Fill another saucer with water.
Invert the glass / glass, in which you will serve a drink upside down and gently place it in the water.
Holding the glass downwards, transfer it to the chocolate shavings and dip it several times until the chocolate sticks to the glass.
Repeat with the second glass.
PREPARATION COCKTAIL:
Put ice in a shaker and drink it all ingredients.
Secure the lid and shake well until the cocktail is chilled well.
Pour in the cocktail until before glasses / glasses prepared.
If you want, you can decorate with coffee beans.
Mule w białym winie i pomidorach.
Małże od wieków uznane są za afrodyzjaki. Wszystko za sprawą zawartych w nich minerałów - cynku i selenu
Fondue czekoladowe.
Czekolada zawiera co najmniej kilka składników odpowiadających za jej zmysłowe właściwości,
Ostrygi uważane są za afrodyzjak i często pojawiają się na romantycznych kolacjach w towarzystwie szampana.
You may be interested in:
Coffee martinis
INGREDIENTS:
60 ml of vodka
45 ml Irish cream liqueur Baileys
45 ml of Kahlua coffee liqueur
30 ml sugar syrup
30 ml of unsweetened condensed milk
1/2 cup of strong brewed coffee cooled to room temperature.
OPTIONAL FOR GLASS DECORATION:
15 g of white chocolate,
6 grains coffee.
FOR THE GLASS DECORATION:
Use a fine grater to thoroughly grate the white chocolate small saucer (the diameter must be larger than the diameter of the glass you will use for this cocktail),
Fill another saucer with water.
Invert the glass / glass, in which you will serve a drink upside down and gently place it in the water.
Holding the glass downwards, transfer it to the chocolate shavings and dip it several times until the chocolate sticks to the glass.
Repeat with the second glass.
PREPARATION COCKTAIL:
Put ice in a shaker and drink it all ingredients.
Secure the lid and shake well until the cocktail is chilled well.
Pour in the cocktail until before glasses / glasses prepared.
If you want, you can decorate with coffee beans.
