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Ritz 75
September 3, 2020
The Ritz 75 comes from straight from the Ritz Hotel Bar in Paris. This sunny, citrus variation of the classic French 75's a great alternative to serving at brunch instead of the usual Mimosa .
Remember to always serve food when serving alcoholic cocktails. Perfect for this tapas. Not only is food a great companion for alcohol, it also plays a role primary role in its absorption.
Ritz 75
INGREDIENTS:
15 ml of Gin;
15 ml fresh lemon juice;
15 ml fresh tangerine juice;
Sugar - 1 tsp
Brut Champagne - 120 ml chilled.
PREPARATION COCKTAIL:
All ingredients (apart from champagne) pour in down shaker and shake vigorously.
Drain into a filled glass ice and slowly pour the champagne over it .
About the streaks
Oysters are considered an aphrodisiac and they often appear at romantic dinners accompanied by champagne.
Chocolate fondue .
Chocolate contains at least a few ingredients responsible for its sensual properties,
Mussels in white wine and tomatoes.
Mussels for centuries are considered to be aphrodisiacs. All thanks to the minerals they contain - zinc and selenium
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A little cheat sheet on the labels on bottles of sparkling wines:
brut nature (very dry)
extra brut
brut - This is a typical item intended for an aperitif or to be combined with food. Usually it is slightly dry, which suits people of Fr. different taste preferences.
extra dry, extra sec, extra seco
dry, sec, seco - this is the semi-sweet version. IN in the case of still wine, it means dry, but on a bottle of champagne it will indicate wine with clear sweetness.
demi sec, semi seco
doux, sweet, dulce (sweet wine)
